EWG's 2012 Shopper's Guide to Pesticides in Produce.™ Eat your fruits and vegetables! The health benefits of a diet rich in fruits & veggies outweigh the risks of pesticide exposure. Use this Guide to to reduce your exposure as much as possible, but eating conventionally grown produce is far better than not eating fruits and vegetables at all. You can lower your pesticide intake substantially by avoiding the 12 most contaminated fruits & vegetables & eating the least contaminated produce.

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